Monday, September 23, 2013

Apple Crisp

Remember that "DELISH" Freezer Apple Pie Filling (click here if you need the post and recipe) from a few days ago .... it makes the most amazing Apple crisp!!  It really is amazing and a perfect fall treat!
 Start by placing one thawed bag of your frozen pie filling into a 9 x 13 pan.  You can also use 1 to 2 cans of store bought apple pie filling if needed.
In a large mixing bowl add: 
1 cup flour
1 cup packed brown sugar
1/2 cup rolled oats
and 1/2 cup melted butter

 Blend and Mix until crumbly.  

 Spread crumble over apples and Bake on 375 degrees for 25 minutes, until crisp.  
 Serve warm with vanilla ice cream, cool whip, or whipping cream. 
(To be honest, it is also yummy cold ...  eat it however you like it!) Enjoy!!

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